Sweet Potato Biscuit

Ingredients

• 2 cups wheat flour or All Purpose, or Gluten Free Flour
• 4 teaspoons baking powder
• 1/2 teaspoon salt
• 1/3 cup butter
• 1/3 cup oil
• 1 cup sweet potatoes mashed or pureed
• 2 tablespoons milk
• 2 cups wheat flour or All Purpose, or Gluten Free Flour
• 4 teaspoons baking powder
• 1/2 teaspoon salt
• 1/3 cup butter
• 1/3 cup oil
• 1 cup sweet potatoes mashed or pureed
• 2 tablespoons milk

Nutrition

• Calories : 1080 calories
• Carbohydrate : 105 grams
• Cholesterol : 85 milligrams
• Fat : 71 grams
• Fiber : 16 grams
• Protein : 19 grams
• SaturatedFat : 22 grams
• Sodium : 1920 milligrams
• Sugar : 4 grams