Jalapeño Cheddar Spoon Bread
yield: 6
total time: 40 minutes
Ingredients
- 3 1/2 tablespoons unsalted butter divided
- 1 1/4 cups milk
- 7/16 cup yellow cornmeal
- 3/4 teaspoon salt
- 6 ounces cheddar cheese grated
- 2 garlic cloves minced
- 2 jalapenos seeded and diced
- 2 eggs
- 1/2 teaspoon black pepper
Nutrition
- Calories : 280 calories
- Carbohydrate : 14 grams
- Cholesterol : 125 milligrams
- Fat : 19 grams
- Fiber : 1 grams
- Protein : 13 grams
- SaturatedFat : 11 grams
- Sodium : 530 milligrams
- Sugar : 4 grams
Thank you for visiting our website. Hope you enjoy Jalapeño Cheddar Spoon Bread above. You can see more 18 southern living spoon bread recipe Deliciousness awaits you! to get more great cooking ideas.