Ingredients
- 2 cups peas dried split and sorted
- 2 green onions finely chopped
- 2 carrots diced
- 1 onion chopped
- 6 cups vegetable broth
- 1 potato chopped
- 2 rib celery chopped
- 3 garlic cloves minced
- 1 bay leaf
- 1 teaspoon paprika smoked
- 1 teaspoon basil leaves dried
- 1 teaspoon fresh thyme dried
- 1/2 teaspoon cayenne pepepr
- salt to taste
Nutrition
- Calories : 150 calories
- Carbohydrate : 30 grams
- Fiber : 7 grams
- Protein : 6 grams
- Sodium : 1640 milligrams
- Sugar : 11 grams
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