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Spinach Strawberry Salad

yield: 4 total time: 25 minutes
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Ingredients

  • 6 ounces baby spinach leaves approx 6 cups
  • 1 pint strawberries approx. 16 medium-size fresh, hulled and quartered or sliced
  • 1/4 cup red onion thinly sliced
  • 1/4 cup crumbled feta cheese
  • 4 tablespoons poppy seed dressing raspberry
  • 1/2 cup candied pecan pieces**

Nutrition

  • Calories : 120 calories
  • Carbohydrate : 9 grams
  • Cholesterol : 10 milligrams
  • Fat : 9 grams
  • Fiber : 2 grams
  • Protein : 2 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 105 milligrams
  • Sugar : 6 grams
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