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Texas Glazed Pecans

yield: 4 total time: 80 minutes
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Ingredients

  • 1 egg white
  • 4 teaspoons water
  • 1 tablespoon pure vanilla extract
  • 1 cup white sugar
  • 2 teaspoons cinnamon
  • 3/4 teaspoon salt
  • 1 pound pecan halves

Nutrition

  • Calories : 1000 calories
  • Carbohydrate : 68 grams
  • Fat : 82 grams
  • Fiber : 12 grams
  • Protein : 11 grams
  • SaturatedFat : 7 grams
  • Sodium : 460 milligrams
  • Sugar : 55 grams
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