Gibson Family Shrimp and Grits a Ya-Ya
yield: 6
total time: 55 minutes
Ingredients
- 5 cups chicken stock
- 1 1/2 cups grits
- 1 cup heavy cream
- 1 gouda cheese round
- salt
- 3 tablespoons unsalted butter
- 1 cup minced onion
- 1 cup green bell pepper minced
- 1 cup red bell pepper minced
- 1 tablespoon minced garlic
- 1 1/2 pounds shrimp fresh Gulf
- 1 cup dry white wine
- 1 cup heavy cream
- salt
- pepper
- cayenne pepper to taste
- 4 strips cooked bacon crumbled
- green onions minced
- paprika
Nutrition
- Calories : 800 calories
- Carbohydrate : 56 grams
- Cholesterol : 325 milligrams
- Fat : 47 grams
- Fiber : 5 grams
- Protein : 35 grams
- SaturatedFat : 26 grams
- Sodium : 760 milligrams
- Sugar : 8 grams
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