Ingredients
- 2 pounds beef tips any cut of beef, chopped
- 2 cans French onion soup
- 2 cans golden mushroom soup
- 1 packet onion soup mix
- 2 cups rice steamed
- flat leaf parsley chopped, optional garnish*
Nutrition
- Calories : 710 calories
- Carbohydrate : 44 grams
- Cholesterol : 155 milligrams
- Fat : 36 grams
- Fiber : 2 grams
- Protein : 50 grams
- SaturatedFat : 14 grams
- Sodium : 2030 milligrams
- Sugar : 5 grams
- TransFat : 2.5 grams
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