Scrambled Egg Casserole

Ingredients

• 1/2 cup butter
• 2 tablespoons flour
• 1/2 teaspoon salt
• 1/8 teaspoon pepper
• 2 cups milk
• 1 cup cheddar cheese shredded
• 1 cup ham cooked and cut into cubes
• 1/4 cup green onions sliced
• 1/2 cup mushrooms sliced
• 12 eggs beaten
• 3/4 cup breadcrumbs

Nutrition

• Calories : 520 calories
• Carbohydrate : 17 grams
• Cholesterol : 515 milligrams
• Fat : 37 grams
• Fiber : 1 grams
• Protein : 30 grams
• SaturatedFat : 19 grams
• Sodium : 1210 milligrams
• Sugar : 7 grams