Banana Bread
yield: 8
total time: 80 minutes
Ingredients
- 3/4 cup packed brown sugar
- 1 cup butter softened
- 2 eggs
- 4 bananas
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/4 teaspoon salt
Nutrition
- Calories : 440 calories
- Carbohydrate : 51 grams
- Cholesterol : 115 milligrams
- Fat : 25 grams
- Fiber : 3 grams
- Protein : 6 grams
- SaturatedFat : 15 grams
- Sodium : 420 milligrams
- Sugar : 20 grams
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