Blue Cheese Salad Dressing
yield: 1
total time: 25 minutes
Ingredients
- 2 ounces cream cheese, softened
- 1 cup mayonnaise
- 1 1/2 tablespoons lemon juice freshly squeezed
- 4 1/2 ounces blue cheese or Roquefort or Gorgonzola
- 1/4 cup milk best to use 2% or whole
Nutrition
- Calories : 1420 calories
- Carbohydrate : 65 grams
- Cholesterol : 165 milligrams
- Fat : 116 grams
- Protein : 33 grams
- SaturatedFat : 37 grams
- Sodium : 3500 milligrams
- Sugar : 20 grams
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