Brown Butter Blondies
yield: 12
total time: 45 minutes
Ingredients
- 8 tablespoons unsalted butter
- 1 cup flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup brown sugar
- 1 egg
- 1 teaspoon vanilla
Nutrition
- Calories : 160 calories
- Carbohydrate : 20 grams
- Cholesterol : 40 milligrams
- Fat : 8 grams
- Protein : 2 grams
- SaturatedFat : 5 grams
- Sodium : 80 milligrams
- Sugar : 12 grams
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