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Panera's Broccoli Cheddar Soup

yield: 6 total time: 55 minutes
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Ingredients

  • 1 tablespoon melted butter
  • 1/2 chopped onion medium
  • 1/4 cup melted butter
  • 1/4 cup flour
  • 2 cups half-and-half cream
  • 2 cups chicken stock
  • 1/2 pound broccoli fresh, about 3 cups, chopped into bite size pieces
  • 1 cup carrot julienned, can buy matchstick carrots in produce section
  • 1/4 teaspoon nutmeg
  • 8 ounces grated sharp cheddar cheese 2 cups
  • salt
  • pepper

Nutrition

  • Calories : 420 calories
  • Carbohydrate : 17 grams
  • Cholesterol : 95 milligrams
  • Fat : 33 grams
  • Fiber : 2 grams
  • Protein : 17 grams
  • SaturatedFat : 20 grams
  • Sodium : 610 milligrams
  • Sugar : 4 grams
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