Tomato Gravy
yield: 2
total time: 20 minutes
Ingredients
- 1/4 cup bacon drippings
- 1/4 cup all-purpose flour
- 1 tablespoon tomato paste
- 15 ounces tomatoes with juice diced
- 1 cup milk
- 1/4 cup heavy cream
- ground black pepper
- kosher salt
Nutrition
- Calories : 570 calories
- Carbohydrate : 30 grams
- Cholesterol : 90 milligrams
- Fat : 46 grams
- Fiber : 3 grams
- Protein : 11 grams
- SaturatedFat : 23 grams
- Sodium : 1030 milligrams
- Sugar : 13 grams
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