Crowd-Pleasing Potato Gratin
yield: 5
total time: 60 minutes
Ingredients
- 1 tablespoon butter to grease the sheet
- 1 1/8 pounds potatoes the normal looking ones - waxy, about 4-5 medium sized potatoes
- 1 3/4 cups cheese cheddar or gouda, or even parmesan as a treat
- 11/16 cup cream creme fraiche style
- 2 cloves garlic
- salt
- pepper
- 1 tablespoon rosemary
- 1 teaspoon nutmeg if you have it
Nutrition
- Calories : 340 calories
- Carbohydrate : 20 grams
- Cholesterol : 75 milligrams
- Fat : 23 grams
- Fiber : 3 grams
- Protein : 14 grams
- SaturatedFat : 15 grams
- Sodium : 440 milligrams
- Sugar : 2 grams
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