Pineapple Casserole
yield: 4
total time: 50 minutes
Ingredients
- 20 ounces pineapple tidbits, reserve 1/4 cup juice, drained
- 20 ounces crushed pineapple drained
- 6 tablespoons all purpose flour
- 1/2 cup granulated sugar
- 2 cups shredded sharp cheddar cheese
- 40 butter crackers Ritz
- 1/2 cup butter melted
Nutrition
- Calories : 920 calories
- Carbohydrate : 109 grams
- Cholesterol : 120 milligrams
- Fat : 46 grams
- Fiber : 5 grams
- Protein : 23 grams
- SaturatedFat : 27 grams
- Sodium : 1080 milligrams
- Sugar : 55 grams
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