Basic Flaky, Buttery Pie Crust
yield: 4
total time: 20 minutes
Ingredients
- 1 cup unsalted butter cold
- 2 cups all purpose flour plus more for dusting
- 1 teaspoon sugar
- 1 teaspoon kosher salt
- 1 cup unsalted butter Melted, for serving, cold, cut into cubes
- 5 tablespoons ice water
Nutrition
- Calories : 1050 calories
- Carbohydrate : 49 grams
- Cholesterol : 245 milligrams
- Fat : 93 grams
- Fiber : 2 grams
- Protein : 7 grams
- SaturatedFat : 58 grams
- Sodium : 610 milligrams
- Sugar : 1 grams
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