Grandma's Perfect Pie Crust
yield: 4
total time: 5 minutes
Ingredients
- 1 1/4 cups all purpose flour
- 1/4 teaspoon salt
- 1/3 cup shortening
- 5 tablespoons cold water
Nutrition
- Calories : 290 calories
- Carbohydrate : 30 grams
- Fat : 17 grams
- Fiber : 1 grams
- Protein : 4 grams
- SaturatedFat : 4.5 grams
- Sodium : 150 milligrams
- TransFat : 2 grams
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