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African Groundnut & Chicken Stew

yield: 8 total time: 70 minutes
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Ingredients

  • cooking oil
  • peanut
  • vegetable oil
  • 3 pounds chicken thighs with skin on and bone in
  • 1 yellow onion or white, diced
  • 2 carrots diced
  • 2 celery diced
  • 4 cloves garlic peeled and chopped
  • 1/4 teaspoon black pepper
  • 1 bay leaf
  • 6 parsley sprigs diced
  • 4 sprigs thyme
  • 1/2 teaspoon salt more to taste
  • 2 tablespoons minced ginger
  • 1 1/2 inches fresh ginger
  • 2 tablespoons curry powder
  • 6 cups water
  • 2 tablespoons turmeric
  • 3 tablespoons tomato paste
  • 1 can light coconut milk
  • 1/2 cup peanut butter powder
  • 28 ounces diced tomatoes can of

Nutrition

  • Calories : 690 calories
  • Carbohydrate : 18 grams
  • Cholesterol : 145 milligrams
  • Fat : 53 grams
  • Fiber : 6 grams
  • Protein : 37 grams
  • SaturatedFat : 20 grams
  • Sodium : 450 milligrams
  • Sugar : 9 grams
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