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Blueberry Cobbler

yield: 10 total time: 65 minutes
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Ingredients

  • 5 cups blueberries Fresh or Frozen
  • 1/4 cup granulated sugar Can be reduced or left out for really sweet berries.
  • 2 tablespoons all purpose flour or Whole Wheat Pastry Flour
  • 1 whole lemon Juiced
  • 1 cup all purpose flour or Whole Wheat Pastry Flour
  • 1 cup granulated sugar
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 whole egg
  • 1 teaspoon pure vanilla extract
  • 1/2 cup butter Melted

Nutrition

  • Calories : 290 calories
  • Carbohydrate : 49 grams
  • Cholesterol : 45 milligrams
  • Fat : 10 grams
  • Fiber : 3 grams
  • Protein : 3 grams
  • SaturatedFat : 6 grams
  • Sodium : 190 milligrams
  • Sugar : 34 grams
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