Ingredients
- 3/4 cup vegetable oil
- 1 package ranch dressing
- 1 teaspoon dill
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 1/2 teaspoon lemon pepper seasoning
- 20 ounces oyster crackers
Nutrition
- Calories : 320 calories
- Carbohydrate : 35 grams
- Fat : 18 grams
- Fiber : 1 grams
- Protein : 5 grams
- SaturatedFat : 2 grams
- Sodium : 530 milligrams
- Sugar : 1 grams
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