Ingredients
- 3 ounces cream cheese room temperature
- 1 tablespoon granulated sugar
- 1/8 teaspoon salt
- 1 cup heavy whipping cream
Nutrition
- Calories : 100 calories
- Carbohydrate : 2 grams
- Cholesterol : 35 milligrams
- Fat : 10 grams
- Protein : 1 grams
- SaturatedFat : 6 grams
- Sodium : 55 milligrams
- Sugar : 1 grams
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