Recipes details Download PDF
Site Logo

Corn Pudding

yield: 8 total time: 40 minutes
Icon site

Ingredients

  • 1/2 cup unsalted butter melted
  • 11 ounces corn
  • 1/4 cup liquid
  • 15 ounces creamed corn
  • 1 cup sour cream
  • 8 1/2 ounces corn muffin mix such as Jiffy
  • 2 eggs lightly beaten

Nutrition

  • Calories : 370 calories
  • Carbohydrate : 39 grams
  • Cholesterol : 100 milligrams
  • Fat : 22 grams
  • Fiber : 4 grams
  • Protein : 7 grams
  • SaturatedFat : 12 grams
  • Sodium : 530 milligrams
  • Sugar : 10 grams
Icon site footer
Thank you for visiting our website. Hope you enjoy Corn Pudding above. You can see more 18 southern living magazine corn pudding recipe Prepare to be amazed! to get more great cooking ideas.

Recipes with Similar Ingredients