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Red and Golden Raspberry Lemon Baby Cheesecake Pies

yield: 4 total time: 75 minutes
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Ingredients

  • 8 ounces cream cheese softened
  • 1/2 cup sugar
  • 2 large eggs
  • 1 tablespoon pure vanilla
  • 1/2 cup lemon curd prepared, found mine at Trader Joes
  • 1 cup red raspberries
  • 1 cup raspberries golden
  • 2 rolls 12 inch pie dough, I used Pillsbury
  • 1/2 cup heavy whipping cream
  • 2 tablespoons powdered sugar
  • 1/4 teaspoon ground cinnamon

Nutrition

  • Calories : 700 calories
  • Carbohydrate : 62 grams
  • Cholesterol : 335 milligrams
  • Fat : 50 grams
  • Fiber : 7 grams
  • Protein : 12 grams
  • SaturatedFat : 26 grams
  • Sodium : 450 milligrams
  • Sugar : 46 grams
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