Coconut Pound Cake
yield: 4
total time: 70 minutes
Ingredients
- 1 cup butter
- 1 3/4 cups sugar
- 3 eggs
- 1/2 teaspoon vanilla
- 2 teaspoons coconut extract
- 3/4 cup buttermilk
- 1 cup sweetened shredded coconut
- 2 1/2 cups flour
- 2 teaspoons baking powder
- 1 teaspoon salt
- 1 1/2 cups powdered sugar
- 2 tablespoons milk
- 1 teaspoon vanilla
- 1 teaspoon coconut extract
Nutrition
- Calories : 1450 calories
- Carbohydrate : 201 grams
- Cholesterol : 285 milligrams
- Fat : 65 grams
- Fiber : 6 grams
- Protein : 17 grams
- SaturatedFat : 43 grams
- Sodium : 1290 milligrams
- Sugar : 137 grams
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