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Creamy Lemon Bar

yield: 4 total time: 37 minutes
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Ingredients

  • 1/2 cup salted butter melted and cooled slightly
  • 1 cup all purpose flour
  • 3 tablespoons powdered sugar
  • 1 tablespoon cornstarch
  • 3 large eggs at room temperature
  • 1 1/2 cups granulated sugar
  • 1 lemon
  • 1/2 cup lemon juice fresh is absolutely best
  • 6 tablespoons all purpose flour
  • 1 1/2 tablespoons buttermilk
  • 1/2 teaspoon baking powder
  • powdered sugar
  • lemon slices optional

Nutrition

  • Calories : 770 calories
  • Carbohydrate : 128 grams
  • Cholesterol : 220 milligrams
  • Fat : 27 grams
  • Fiber : 4 grams
  • Protein : 10 grams
  • SaturatedFat : 16 grams
  • Sodium : 290 milligrams
  • Sugar : 85 grams
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