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Hot Potato Salad

yield: 8 total time: 30 minutes
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Ingredients

  • 3 pounds potatoes Baby Boomer
  • 1/4 cup olive oil
  • 1/2 cup onion diced
  • 1/2 cup red pepper diced
  • 6 tablespoons white vinegar or white wine vinegar
  • 2 teaspoons Dijon mustard
  • 1/2 teaspoon sugar
  • 3 tablespoons dill fresh chopped
  • 2 tablespoons greens chopped onion
  • salt
  • pepper

Nutrition

  • Calories : 190 calories
  • Carbohydrate : 30 grams
  • Fat : 7 grams
  • Fiber : 4 grams
  • Protein : 4 grams
  • SaturatedFat : 1 grams
  • Sodium : 110 milligrams
  • Sugar : 3 grams
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