Ingredients
- 5 tablespoons sea salt or kosher salt
- 5 tablespoons light brown sugar
- 1 tablespoon freshly ground black pepper
- 2 tablespoons white onion grated or finely chopped sweet
- 10 cloves crushed garlic
- 1 tablespoon paprika
- 1 teaspoon ground cumin
- 1 teaspoon garlic salt
- 1 bunch fresh thyme
- 1 bunch flat leaf parsley
- 1 bunch fresh rosemary
- 6 cups cold water
- 5 pounds pork loin roasts, preferably boneless
- canola oil or vegetable oil
- 1/4 cup light brown sugar packed
- 2 tablespoons paprika
- 1 teaspoon ground cumin
- 1/4 cup honey
- 2 teaspoons grated lemon zest
- 2 tablespoons chopped fresh chives
- 6 tablespoons olive oil
- 2 tablespoons flat leaf parsley chopped
- kosher salt or Sea
- freshly ground black pepper to taste
- grated lemon zest
- chopped fresh chives
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