Greek Baked Ziti
yield: 10
total time: 90 minutes
Ingredients
- 1 tablespoon olive oil
- 1 large garlic clove minced
- 1/2 pound ground lamb lean
- 1/2 pound ground sirloin
- 43 1/2 ounces diced tomatoes unsalted, undrained
- 1 teaspoon dried oregano
- 1 teaspoon salt divided
- 1/2 teaspoon ground cinnamon
- 2 tablespoons butter
- 1/4 cup all-purpose flour
- 3 cups 2% reduced-fat milk divided
- 3 large eggs lightly beaten
- 3/4 cup crumbled feta cheese divided
- 10 ounces uncooked ziti short tube-shaped pasta
- cooking spray
- 1/4 cup dry breadcrumbs
- fresh oregano leaves optional
Nutrition
- Calories : 380 calories
- Carbohydrate : 35 grams
- Cholesterol : 115 milligrams
- Fat : 17 grams
- Fiber : 3 grams
- Protein : 20 grams
- SaturatedFat : 8 grams
- Sodium : 500 milligrams
- Sugar : 9 grams
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