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German Chocolate Pecan Pie

yield: 4 total time: 35 minutes

Ingredients

1 frozen deep dish pie crust
6 ounces german chocolate
2 eggs
5 tablespoons butter
1/2 teaspoon salt
1/2 cup brown sugar
1/2 cup corn syrup
2 tablespoons flour
2 tablespoons coffee prepared
3/4 cup coconut flakes unsweetened
2 1/2 cups pecans

Nutrition

Calories : 1590 calories
Carbohydrate : 122 grams
Cholesterol : 145 milligrams
Fat : 123 grams
Fiber : 15 grams
Protein : 19 grams
SaturatedFat : 37 grams
Sodium : 720 milligrams
Sugar : 53 grams

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