Grilled Marinated Flank Steak
yield: 6
total time: 30 minutes
Ingredients
- 1/3 cup olive oil
- 2 cloves garlic minced
- 2 tablespoons red wine vinegar
- 1/3 cup soy sauce
- 1/4 cup honey
- 1/2 teaspoon ground black pepper freshly
- 2 pounds flank steak
Nutrition
- Calories : 390 calories
- Carbohydrate : 13 grams
- Cholesterol : 55 milligrams
- Fat : 23 grams
- Protein : 33 grams
- SaturatedFat : 6 grams
- Sodium : 880 milligrams
- Sugar : 12 grams
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