Five Star Corn Bread
yield: 4
total time: 50 minutes
Ingredients
- 3 eggs
- 1 1/2 cups milk
- 3 cups bisquick
- 3 tablespoons corn meal
- 2 cubes melted butter or sticks, you need the real stuff
- 3/4 teaspoon baking powder
- 1 cup sugar
Nutrition
- Calories : 730 calories
- Carbohydrate : 120 grams
- Cholesterol : 170 milligrams
- Fat : 20 grams
- Fiber : 2 grams
- Protein : 17 grams
- SaturatedFat : 6 grams
- Sodium : 1420 milligrams
- Sugar : 67 grams
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