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Frosted Eggnog Cookie

yield: 26 total time: 55 minutes
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Ingredients

  • 2 1/4 cups all purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground nutmeg plus more for topping
  • 1/4 teaspoon ground cinnamon
  • 3/4 cup butter at cool room temperature
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar packed
  • 2 large egg yolks
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon brandy flavor
  • 1/2 cup eggnog
  • 1/2 cup butter at cool room temperature
  • 3 cups powdered sugar
  • 4 tablespoons eggnog
  • 1/2 teaspoon brandy flavor
  • 1 pinch salt

Nutrition

  • Calories : 210 calories
  • Carbohydrate : 29 grams
  • Cholesterol : 45 milligrams
  • Fat : 10 grams
  • Protein : 2 grams
  • SaturatedFat : 6 grams
  • Sodium : 170 milligrams
  • Sugar : 21 grams
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