Egg Roll in a Bowl
yield: 4
total time: 15 minutes
Ingredients
- 1 pound ground pork or beef
- 14 ounces shredded cabbage or coleslaw mix
- 1/4 cup low sodium soy sauce or liquid aminos
- 1 teaspoon minced garlic
- 1 teaspoon ground ginger
- 2 teaspoons Sriracha
- 1 whole egg
- 1 tablespoon sesame oil
- 2 tablespoons sliced green onions
Nutrition
- Calories : 400 calories
- Carbohydrate : 10 grams
- Cholesterol : 135 milligrams
- Fat : 29 grams
- Fiber : 2 grams
- Protein : 23 grams
- SaturatedFat : 10 grams
- Sodium : 690 milligrams
- Sugar : 5 grams
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