Homemade Garlic Butter Rolls

Ingredients

• 1/4 cup warm water 110-115 degrees
• 1 teaspoon sugar
• 2 1/4 teaspoons yeast active dry or instant
• 1/4 cup butter softened
• 2 tablespoons sugar
• 1 large egg
• 1 large egg yolk
• 1/3 cup milk preferably warmed
• 2 1/3 cups flour
• 1 teaspoon salt
• 6 tablespoons butter softened
• 3 garlic cloves grated
• 1 teaspoon dried parsley or Italian Seasoning

Nutrition

• Calories : 600 calories
• Carbohydrate : 66 grams
• Cholesterol : 185 milligrams
• Fat : 33 grams
• Fiber : 3 grams
• Protein : 12 grams
• SaturatedFat : 19 grams
• Sodium : 830 milligrams
• Sugar : 9 grams