Dill Potato Salad

Ingredients

• 3 pounds potatoes
• 10 whole eggs hard boiled
• 8 whole cornichons Small, small dice
• 1 bunch dill rough chop
• 1/2 cup mayonnaise
• 3 tablespoons yellow mustard
• 2 tablespoons Dijon mustard
• 2 tablespoons apple cider vinegar
• 2 teaspoons salt
• 1 tablespoon black pepper
• 2 teaspoons celery salt
• 3 stalks celery small dice

Nutrition

• Calories : 570 calories
• Carbohydrate : 68 grams
• Cholesterol : 535 milligrams
• Fat : 23 grams
• Fiber : 9 grams
• Protein : 25 grams
• SaturatedFat : 5 grams
• Sodium : 3180 milligrams
• Sugar : 8 grams