Crock Pot Stuffing

Ingredients

• 1 cup butter
• 1/2 teaspoon black pepper
• 1/2 teaspoon salt or to taste
• 2 teaspoons poultry seasoning
• 2 onions medium, diced
• 2 cups celery chopped
• 6 cups white bread cubed and dried
• 6 cups bread cubed and dried brown
• 1/4 cup chopped parsley
• fresh herbs to taste, thyme, sage, rosemary, optional
• 4 cups chicken broth
• 2 eggs

Nutrition

• Calories : 270 calories
• Carbohydrate : 21 grams
• Cholesterol : 75 milligrams
• Fat : 18 grams
• Fiber : 2 grams
• Protein : 6 grams
• SaturatedFat : 10 grams
• Sodium : 500 milligrams
• Sugar : 3 grams