Ingredients
- 1 tablespoon unsalted butter
- 1 small onion diced
- 2 stalks celery diced
- 1 medium carrot diced
- 3 cloves garlic minced
- 2 cups chicken stock
- 1 teaspoon fresh thyme minced
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 6 ounces cream cheese at room temperature
- 3 cups chicken cooked chopped, leftover chicken or rotisserie chicken work great
- 1 2/3 cups mashed cauliflower
- 4 ounces shredded white cheddar cheese
Nutrition
- Calories : 280 calories
- Carbohydrate : 6 grams
- Cholesterol : 110 milligrams
- Fat : 16 grams
- Protein : 27 grams
- SaturatedFat : 8 grams
- Sodium : 400 milligrams
- Sugar : 3 grams
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