Loaded Cream of Potato Soup

Ingredients

• 2 onions
• 6 large carrots
• 6 cloves garlic
• 1/4 cup parsley
• 1 stick butter
• 1/2 cup flour all-purpose
• 3 cups vegetable broth
• 1 1/2 cups heavy cream
• 2 cups milk
• 15 yukon gold potatoes cut into bite-size chunks
• 1 1/2 teaspoons salt
• 1/4 teaspoon cayenne pepper
• 1/4 teaspoon black pepper
• sour cream
• green onions or chives
• cheddar cheese
• bacon optional

Nutrition

• Calories : 440 calories
• Carbohydrate : 46 grams
• Cholesterol : 75 milligrams
• Fat : 24 grams
• Fiber : 10 grams
• Protein : 13 grams
• SaturatedFat : 14 grams
• Sodium : 700 milligrams
• Sugar : 6 grams