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Crawfish Dressing

yield: 12 total time: 45 minutes
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Ingredients

  • 1 1/2 cups water
  • 3/4 cup long-grain white rice uncooked
  • 1 pound lean ground beef
  • 1 onion medium, chopped
  • 2 stalks celery chopped
  • 1 green bell pepper chopped
  • 1 red bell pepper chopped
  • 2 cloves garlic minced
  • 2 pounds crawfish frozen peeled, tails, thawed
  • 1 cup chopped pecans toasted
  • 1/4 cup butter
  • 1 bunch green onions chopped
  • 2 tablespoons Creole seasoning
  • 1/2 teaspoon black pepper
  • 1 tablespoon fresh parsley chopped

Nutrition

  • Calories : 260 calories
  • Carbohydrate : 14 grams
  • Cholesterol : 115 milligrams
  • Fat : 13 grams
  • Fiber : 2 grams
  • Protein : 21 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 105 milligrams
  • Sugar : 2 grams
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