The Best Cheesy Corn
yield: 4
total time: 10 minutes
Ingredients
- 2 cans corn drained or 8 ears of corn, boiled
- 8 ounces Velveeta cubed
- 4 ounces cream cheese cubed
- 3 tablespoons butter
- 2 teaspoons minced garlic
- 1 slice ham cubed
Nutrition
- Calories : 490 calories
- Carbohydrate : 36 grams
- Cholesterol : 105 milligrams
- Fat : 33 grams
- Fiber : 5 grams
- Protein : 17 grams
- SaturatedFat : 19 grams
- Sodium : 1120 milligrams
- Sugar : 10 grams
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