Sweet Potato Souffle III

Ingredients

• 6 sweet potatoes
• 1 cup white sugar
• 1/2 cup milk
• 1/2 cup melted butter
• 1 teaspoon vanilla extract
• 2 eggs beaten
• 1/2 teaspoon salt
• 1 cup dark brown sugar
• 1/3 cup all-purpose flour
• 1/3 cup melted butter
• 1 cup chopped pecans

Nutrition

• Calories : 600 calories
• Carbohydrate : 79 grams
• Cholesterol : 105 milligrams
• Fat : 31 grams
• Fiber : 4 grams
• Protein : 6 grams
• SaturatedFat : 13 grams
• Sodium : 370 milligrams
• Sugar : 57 grams