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Perfect Cinnamon Rolls – Harvest Cinnamon Rolls

yield: 15 total time: 30 minutes
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Ingredients

  • 1 cup milk heated approximately 1 minute in microwave
  • 1/4 cup warm water 110 degrees F.
  • 1 teaspoon pure vanilla extract
  • 1/2 cup butter room temperature
  • 2 eggs room temperature and beaten
  • 1/2 teaspoon salt
  • 1/2 cup granulated sugar
  • 5 cups bread flour
  • 1 tablespoon vital wheat gluten optional*
  • 3 teaspoons active dry yeast instant
  • canela Filling, see recipe below
  • frosting Butter, see recipe below
  • 1/2 cup butter melted or softened
  • 1 cup firmly packed brown sugar
  • 5 tablespoons ground cinnamon
  • 1 cup chopped nuts optional
  • 2 ounces cream cheese room temperature
  • 1/4 cup butter room temperature
  • 1 cup sugar powdered, confectioners
  • 1/2 teaspoon pure vanilla extract
  • 1/8 teaspoon lemon extract or oil, optional

Nutrition

  • Calories : 550 calories
  • Carbohydrate : 76 grams
  • Cholesterol : 75 milligrams
  • Fat : 24 grams
  • Fiber : 4 grams
  • Protein : 11 grams
  • SaturatedFat : 11 grams
  • Sodium : 230 milligrams
  • Sugar : 38 grams
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