Peppermint Cheesecake
yield: 8
total time: 240 minutes
Ingredients
- 25 cream filled chocolate wafers, such as original Oreos, finely crushed
- 3 tablespoons unsalted butter melted
- 2 packages PHILADELPHIA Cream Cheese 8 oz. each, softened
- 1/2 cup sugar
- 1/2 teaspoon vanilla
- peppermint
- oil
- 4 ounces chocolate softened while
- 2 eggs
- 1 cup mints finely crushed starlight, divided
- 1 cup Cool Whip whipped topping thawed
- shaved chocolate
Nutrition
- Calories : 480 calories
- Carbohydrate : 31 grams
- Cholesterol : 155 milligrams
- Fat : 37 grams
- Fiber : 1 grams
- Protein : 7 grams
- SaturatedFat : 20 grams
- Sodium : 220 milligrams
- Sugar : 27 grams
Thank you for visiting our website. Hope you enjoy Peppermint Cheesecake above. You can see more 17 southern living chocolate peppermint cheesecake recipe Experience culinary bliss now! to get more great cooking ideas.