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Slow Cooker Chicken and Wild Rice Soup

yield: 8 total time: 250 minutes
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Ingredients

  • 1 onion medium, chopped
  • 3 carrots peeled and chopped
  • 3 stalks celery chopped
  • 2 garlic cloved, finely chopped
  • 1 cup wild rice uncooked, rinsed and drained
  • 2 bay leaves
  • 1/2 teaspoon dried thyme
  • black pepper
  • salt
  • 4 boneless skinless chicken breasts about 2 pounds
  • 10 cups low sodium chicken broth
  • 1/4 cup fresh parsley chopped

Nutrition

  • Calories : 210 calories
  • Carbohydrate : 23 grams
  • Cholesterol : 40 milligrams
  • Fat : 5 grams
  • Fiber : 3 grams
  • Protein : 22 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 280 milligrams
  • Sugar : 2 grams
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