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Garlic Cheddar Biscuits

yield: 12 total time: 25 minutes
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Ingredients

  • biscuits
  • 2 cups all purpose flour
  • 1 tablespoon sugar
  • 1 tablespoon baking powder
  • 2 teaspoons garlic powder
  • 3/8 teaspoon salt
  • 1 cup buttermilk
  • 1/2 cup melted butter
  • 1 1/2 cups shredded cheddar cheese I like sharp cheddar
  • 2 tablespoons melted butter
  • 2 tablespoons buttermilk
  • 2 teaspoons finely chopped fresh parsley
  • 1/2 teaspoon garlic powder

Nutrition

  • Calories : 250 calories
  • Carbohydrate : 20 grams
  • Cholesterol : 40 milligrams
  • Fat : 15 grams
  • Fiber : 1 grams
  • Protein : 7 grams
  • SaturatedFat : 9 grams
  • Sodium : 410 milligrams
  • Sugar : 2 grams
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