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Classic Marinara Sauce

yield: 4 total time: 20 minutes
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Ingredients

  • 29 ounces fire roasted tomatoes 2 14.5 oz cans - diced, do not drain juices
  • 1/4 cup olive oil extra virgin
  • 1 1/2 tablespoons garlic minced
  • 1/4 teaspoon oregano
  • 1/4 teaspoon Italian seasoning
  • 1/4 teaspoon basil
  • 1/8 teaspoon crushed red pepper flakes
  • salt uncheckedâ–˘, to taste
  • 29 ounces fire roasted diced tomatoes
  • garlic
  • 29 ounces fire roasted tomatoes
  • extra-virgin olive oil
  • garlic
  • caramel
  • 1 1/2 tablespoons garlic
  • 1/4 cup olive oil
  • tomatoes
  • oil
  • garlic
  • seasoning
  • oregano
  • basil
  • crushed red pepper flakes
  • 1/4 teaspoon oregano
  • 1/4 teaspoon italian seasoning
  • 1/4 teaspoon basil
  • 1/8 teaspoon crushed red pepper flakes
  • sauce
  • salt
  • oil
  • Orange
  • salt

Nutrition

  • Calories : 740 calories
  • Carbohydrate : 80 grams
  • Cholesterol : 5 milligrams
  • Fat : 45 grams
  • Fiber : 19 grams
  • Protein : 16 grams
  • SaturatedFat : 6 grams
  • Sodium : 1570 milligrams
  • Sugar : 16 grams
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