Ingredients
- 1 cup buttermilk
- 1 1/2 cups sugar
- 1/2 cup baking mix
- 1/2 cup gluten free flour
- 1 teaspoon baking powder
- 1/3 cup butter melted
- 3 eggs
- 1 teaspoon vanilla
- 1/2 cup coconut
Nutrition
- Calories : 690 calories
- Carbohydrate : 105 grams
- Cholesterol : 205 milligrams
- Fat : 26 grams
- Fiber : 2 grams
- Protein : 10 grams
- SaturatedFat : 15 grams
- Sodium : 540 milligrams
- Sugar : 81 grams
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