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Brownie

yield: 3 total time: 50 minutes
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Ingredients

  • 3/4 cup unsalted butter *, cut into 1-Tbsp pieces
  • 1 1/2 cups granulated sugar
  • 1/2 teaspoon salt
  • 3 large eggs
  • 2 teaspoons vanilla extract
  • 2/3 cup unbleached all purpose flour scoop and level to measure
  • 9 tablespoons unsweetened cocoa powder
  • 3/4 cup chocolate chips

Nutrition

  • Calories : 1220 calories
  • Carbohydrate : 159 grams
  • Cholesterol : 335 milligrams
  • Fat : 66 grams
  • Fiber : 9 grams
  • Protein : 15 grams
  • SaturatedFat : 39 grams
  • Sodium : 480 milligrams
  • Sugar : 125 grams
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