Whole Wheat Sweet Potato Gnocchi
yield: 4
total time: 65 minutes
Ingredients
- gnocchi
- 1 sweet potato medium
- 1 cup whole wheat pastry flour
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon cinnamon
- brown butter
- 1/4 cup butter
- 1 tablespoon fresh rosemary
- 2 teaspoons maple syrup
- salt
- pepper
Nutrition
- Calories : 350 calories
- Carbohydrate : 53 grams
- Cholesterol : 35 milligrams
- Fat : 14 grams
- Fiber : 4 grams
- Protein : 6 grams
- SaturatedFat : 8 grams
- Sodium : 800 milligrams
- Sugar : 4 grams
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