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Brown Butter Apple Pie

yield: 4 total time: 90 minutes
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Ingredients

  • 2 1/2 cups all purpose flour
  • 1 teaspoon salt
  • 1 teaspoon sugar
  • 1 cup unsalted butter chilled and cut into small pieces
  • 1/2 cup ice water
  • 6 apples medium-large, I used granny smith, peeled, cored and sliced thinly
  • 3/4 cup brown sugar
  • 1/2 teaspoon salt
  • 3 tablespoons flour
  • 5 tablespoons butter

Nutrition

  • Calories : 1090 calories
  • Carbohydrate : 130 grams
  • Cholesterol : 160 milligrams
  • Fat : 61 grams
  • Fiber : 8 grams
  • Protein : 9 grams
  • SaturatedFat : 38 grams
  • Sodium : 1010 milligrams
  • Sugar : 55 grams
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